The Pioneering Technology
Step 1
Sourcing the ingredients: all fruits and vegetables coming to our factory have to be chemical-free and locally produced when possible. We receive the freshly picked produce directly from the farms /with the quickest transit time /in order to reduce the transit time as much as possible.
Step 2
All fruits and vegetables are carefully selected and washed.
Step 3
The raw produce is cut then strained through a very fine filter. The liquid then goes through a process using a special high-pressure technology and low temperature. This liquid is in a 8 to 10 times more concentrated form now.
Step 4
The concentrated liquid is dried using a low-temperature vacuum technology. Crystal blocks are formed where low-temperature ensures their a raw form.
Step 5
The crystal blocks are grinded on cold temperature.
Step 6
The packaging process: the crystals are packed in glass jars, using environment-friendly labels and packaging.