From: £25.60
Sunshine
fruit crystal
Natural help for the skin from the inside
It is widely known that antioxidants, including beta carotene, can help maintain skin health and appearance, and may protect the skin against UV radiation from the sun.
Most people only consider external protection when it comes to skin care during the summer months. However, we may safeguard ourself from harmful UV rays by eating the right kinds of fruits and vegetables, making sure that our necessary beta-carotene is consumed.
£25.60 – £31.90
pumpkin, carrot, cranberry, rosehip, orange, pineapple, maltodextrin (made from corn)
Nutritional table (in 100g)
| Energy: | kj | 770 |
| Energy: | kcal | 184 |
| Protein: | g | 1,41 |
| Total carbohydrate: | g | 40,2 |
| Sugars: | g | 17,6 |
| Total fat: | g | 0,2 |
| Saturated: | g | 0,03 |
| Sodium: | g | 0,1 |
It contains salt only as a consequence of the presence of sodium.
It contains only sugars naturally occurring in fruits and vegetables.
Allergen information: may contain traces of celery
The product is not a substitute for a balanced diet or a healthy lifestyle.
The recommended daily amount for adults is 1-2 tea spoonfuls (4-8g), kids 1 tea spoonfuls (2-4g) preferably in the morning before meals, taken in itself so that it can enter the bloodstream directly through the mucous membrane. It can also be taken during meals, sprinkled onto your food or mixed into your drink.
The product may cause a temporary aggravation of symptoms. Do not exceed the recommended daily amount.
For a short period of time, you might experience that symptoms might escalate. We suggest that you keep the recommended amounts.
May contain traces of celery.
This product does not replace a balanced diet and a healthy lifestyle.
Store it in a cool and dry place, away from direct sunlight.
More info here
To make our super concentrate, we use only non-chemical, ripe, clean fruits and vegetables that are hand-picked and processed with gentle technology that preserves the original taste and blessing of fruits and vegetables: its color, vitamins, macro- and the vast majority of trace elements and biologically active ingredients in concentrated form.
Biodegradation also makes it easier for nutrients to be absorbed, making it easier for all members of the family to stay healthy throughout the year.
THE POSITIVE EFFECTS OF THE INGREDIENTS ON THE BODY
THE POSITIVE EFFECTS OF THE INGREDIENTS ON THE BODY
Carrot
The active substance of the vegetable is beta-carotene and alpha-carotene. Our body transforms alpha- and beta-carotene into vitamin A as it is needed. Vitamin A is essential to have sharp vision and healthy mucous membrane, and last but not least, it supports the immune system.
Carrot
The active substance of the vegetable is beta-carotene and alpha-carotene. Our body transforms alpha- and beta-carotene into vitamin A as it is needed. Vitamin A is essential to have sharp vision and healthy mucous membrane, and last but not least, it supports the immune system.
Pumpkin
This super plant is extremely healthy, rich in nutrients, vitamins and minerals. A rich source of vitamins A, B1, B2 and C, as well as minerals such as potassium, calcium, magnesium, phosphorous and iron. Its high beta-carotene content gives it the characteristic orange colour. Beta-carotene is the provitamin for vitamin A. Moreover, carotene reduces the risk of cardiovascular diseases and contributes to balancing the cholesterol level. Its high vitamin C content makes pumpkin an excellent source of antioxidants. Rich in fibre, it loosens the stool, cleaning the digestive track and removing faeces from the colon, improving and accelerating metabolism.
Cranberry
Rich in vitamin C and antioxidants. It causes hippuric acid to be produced in the body, a strong antibacterial compound in the urinary tract system, blocking the proliferation of bacteria that cause inflammations.
Cranberry
Rich in vitamin C and antioxidants. It causes hippuric acid to be produced in the body, a strong antibacterial compound in the urinary tract system, blocking the proliferation of bacteria that cause inflammations.
Orange
Our most important delicacy and vitamin source of all citrus fruits during the dark winter months; its natural vitamin C is more efficacious than the vitamin C taken in tablets. Albert Szent-Györgyi said that since vitamin C comes with bio-flavonoids in citrus fruits, it has a more substantial and longer lasting effect. These micronutrients are precious antioxidants at the same time, affording a measure of protection against degenerative diseases, such as cancer and various heart diseases. Orange contains lots of vitamins A and B as well. Vitamin A helps keep your vision sharp and skin healthy, while vitamin B is indispensable in carbohydrate and fat metabolism.
Csipkebogyó
A C-vitamin fokozza a szervezet ellenálló-képességét, a flavonoidok gyulladásgátló és antibiotikus immunerősítő hatást fejtenek ki, a pektinek pedig segítik az emésztést. A bogyóból készített gyógytea influenzás időszakban, meghűléses megbetegedések idején rendszeresen fogyasztandó. Ismeretes gyógyhatása vese- és hólyagbántalmakra, bélhurut és hörghurut esetén. Emésztést javító hatása közismert, gyenge vizelethajtó tulajdonságú.
Csipkebogyó
A C-vitamin fokozza a szervezet ellenálló-képességét, a flavonoidok gyulladásgátló és antibiotikus immunerősítő hatást fejtenek ki, a pektinek pedig segítik az emésztést. A bogyóból készített gyógytea influenzás időszakban, meghűléses megbetegedések idején rendszeresen fogyasztandó. Ismeretes gyógyhatása vese- és hólyagbántalmakra, bélhurut és hörghurut esetén. Emésztést javító hatása közismert, gyenge vizelethajtó tulajdonságú.
Pineapple
Pineapple is one of the healthiest exotic fruits thanks to its high vitamin content. Since it contains high amount of vitamins A, B, C, along with folic acid, potassium, fruit acids, and fibers, according to some studies, pineapple can boost the immune system and make the body more resistant.