From: £16.80
Celery-C
Celery-C
vegetable crystal
Super concentrate for healthy kidneys
Celery contains potassium, phosphorous, sodium, calcium and even magnesium. It helps destroy bacteria and fungi in the kidneys, in the intestines and in the stomach. It improves circulation in the lower abdomen, facilitating detoxification. It cleanses the kidneys and intensifies their functioning, thereby impeding the build-up of kidney sand and stones, helping the body get rid of excess water. Thereby it helps the removal of sand and stone from the kidneys.
£16.80 – £38.60
celery, carrots, maltodextrin (made from corn)
Nutritional table (in 100g)
| Energy: | kj | 707 |
| Energy: | kcal | 169 |
| Protein: | g | 5 |
| Total carbohydrate: | g | 33 |
| Sugars: | g | 15 |
| Total fat: | g | 1 |
| Saturated: | g | 0,02 |
| Sodium: | g | 0,8 |
Contain of celery.
It contains salt only as a consequence of the presence of sodium.
It contains only sugars naturally occurring in the vegetable.
This product is not a substitute for a balanced diet or a healthy lifestyle.
Store it in a cool and dry place, away from direct sunlight.
The recommended daily amount for adults is 1-2 tea spoonfuls (4-8g), kids 1 tea spoonfuls (2-4g) preferably in the morning before meals, taken in itself so that it can enter the bloodstream directly through the mucous membrane. It can also be taken during meals, sprinkled onto your food or mixed into your drink.
The product may cause a temporary aggravation of symptoms. Do not exceed the recommended daily amount.
For a short period of time, you might experience that symptoms might escalate. We suggest that you keep the recommended amounts.
May contain traces of celery.
This product does not replace a balanced diet and a healthy lifestyle.
Store it in a cool and dry place, away from direct sunlight.
More info here
To make our super concentrate, we use only non-chemical, ripe, clean fruits and vegetables that are hand-picked and processed with gentle technology that preserves the original taste and blessing of fruits and vegetables: its color, vitamins, macro- and the vast majority of trace elements and biologically active ingredients in concentrated form.
Biodegradation also makes it easier for nutrients to be absorbed, making it easier for all members of the family to stay healthy throughout the year.
THE POSITIVE EFFECTS OF THE INGREDIENTS ON THE BODY
THE POSITIVE EFFECTS OF THE INGREDIENTS ON THE BODY
Celery
Celery contains potassium, phosphorous, sodium, calcium and even magnesium. It helps destroy bacteria and fungi in the kidneys, in the intestines and in the stomach. It improves circulation in the lower abdomen, facilitating detoxification. It cleanses the kidneys and intensifies their functioning, thereby impeding the build-up of kidney sand and stones, helping the body get rid of excess water. Thereby it helps the removal of sand and stone from the kidneys. Celery helps maintain the blood’s pH balance. Thereby it blocks acidification and thus helps prevent allergy, eczema, psoriasis, overweight, tumour, diabetes and blood poisoning. Celery cleans the liver and the lymphatic system. Its leaves are rich in antioxidants that are vital in the fight against the proliferation of tumour cells. An excellent source of vitamin C, a natural antioxidant. It is also used as an aphrodisiac.
Carrot
The active substance of the vegetable is beta-carotene and alpha-carotene. Our body transforms alpha- and beta-carotene into vitamin A as it is needed. Vitamin A is essential to have sharp vision and healthy mucous membrane, and last but not least, it supports the immune system.
Carrot
The active substance of the vegetable is beta-carotene and alpha-carotene. Our body transforms alpha- and beta-carotene into vitamin A as it is needed. Vitamin A is essential to have sharp vision and healthy mucous membrane, and last but not least, it supports the immune system.